Zingy Pickle Spread
Ingredients
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Take your sandwich to the next level with this zingy pickle & mustard spread!
Start with a base of deli slices (try vegan turkey, chicken or beef) on your favourite Carbonaut bread, and add some crisp, juicy slices of fresh apple for a sweet and crunchy contrast. The real star of this sandwich is the pickle spread – it adds the perfect kick to every bite!
Not only is this sandwich bursting with flavour, but it’s also number conscious and vegan-friendly. So you can feel good about fueling your body with nutritious ingredients that won’t weigh you down.
Ingredients
Directions
- Place pickle slices in a food processor; pulse until pickles resemble relish. You can decide how chunky or smooth you want it. Transfer relish into a bowl and set aside.
- Rinse and dry the food processor bowl. Add onion and pulse until it is the same size as relish. Stir onion and mustards into relish until well-blended.
Tips:
- This pickle spread is also great on a bun, bagel or tortilla with your favourite fillings.
- Try toasting the bread for a tasty toasted sandwich.
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