Number Conscous Cinnamon French Toast
Ingredients
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Start your morning right with this decadent, number conscious Cinnamon French Toast that feels like a special treat without the guilt. Made with Carbonaut’s delicious bread, this recipe is the perfect blend of warm spices and fluffy texture. Topped with fresh berries and whipped topping, it’s a vibrant, antioxidant-packed twist that elevates your breakfast game!
This simple, yet indulgent breakfast delivers on flavour without the carbs. Whether you’re easing into the day or prepping for the weekend, this dish will leave you feeling satisfied and ready to take on whatever comes next.
Ingredients
Directions
- In a shallow bowl, whisk together eggs, almond milk, vanilla, cinnamon, and nutmeg.
- Heat a non-stick skillet over medium heat and add coconut oil or vegan butter.
- Dip each slice of bread into the egg mixture, coating both sides.
- Cook each slice for 2–3 minutes per side until golden brown.
- Serve warm with sugar-free syrup or berries.
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